Mango, Papaya and Banana

Fruits frozen with the IQF system retain all the organoleptic characteristics of fresh fruit, such as color, flavor, aroma, texture, minerals, and vitamins.

Nutrition Facts Mango, Papaya and Banana Serving Size 95g
Amount Per Serving
Calories 95 Calories from Fat 0
% Daily Value *
Total Fat 0 0%
Saturated Fat 0 g 0%
Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 5 mg 0%
Total Carbohydrates 18 g 0%
Dietary Fiber 3 g 10%
Sugars 19 g
Protein 1 g
A Vitamin 0% C Vitamin 0%
B1 Vitamin 0% B6 Vitamin 0%
Calcium 2% Iron 4%
Fhosphorus 0% Potassium 8%
Magnessium 0% Folato 0%
* Daily Values ​​are based on a 2000 diet calories. Their values ​​may be higher or lower depending on the caloric needs.